I-KO Soya

Love the taro series.

Yam paste not too sweet, rich, smooth

Taufufa the best!!!!

Good portion.

I tried the Build Your Own (BYO) Taufufa at
Ī-Ko Soya, and it was a blast! The taufufa is super smooth, the perfect base for all the fun toppings.

I added water chestnut popping boba, which burst in my mouth with a refreshing crunch—such a cool texture!

The ginger sugar syrup gave it a cozy, sweet-spicy kick, making the whole dessert feel warm and comforting.

Plus, the BYO option lets you get creative with your own topping combos. So tasty and fun!

I tried I-Ko’s new soy bingsu, and wow, it was so good! The taste of the soy really came through, and it made the bingsu super creamy and refreshing. It was my first time having soy in bingsu, and I loved it—definitely something I’d order again.

But honestly, the wait was really long. My friend had already finished his doufuhua by the time my bingsu came out.

豆乳蛋糕非常好吃，很浓的巧克力又不甜。
豆花可以任选料料。。很滑。。
价钱小贵。。。

Mostly all the food in menu by Soya,,Yummy, Staff n Service good,, must try