Wat Tan Hor (滑蛋河) RM12: 6.5/10 

Large portion! Look at the large plate compared to the tea glass. 

Handmade meat balls & spring rolls with lesser chemical taste 
 
The Hor Fun clearly lacked wok hei 

The "wat tan" (egg gravy) was not smooth as it should be and was a bit watery.

I'm not a fan of Sabah's meatball spring rolls 

Good portion of vegetables and meat, clean & appealing presentation .

Eggplant with Salted Fish 鱼香茄子 RM12,   9/10

Beautiful shiny color, good portion, generous amount of salted fish and minced meat.

eggplant tender and flavorful.
 
of coz, oily oso

Good for ur wallet

Big portion

2nd cafe of Fios Food, the 1st cafe is Nana Dessert at JQ, so can enjoy Nana Dessert punya cake here

Interesting Menu

Ladyboss Fiona very friendly, attentive, nice, beautiful, elegant, good taste of Interior Design 

Spacious, cozy

Love the long big meeting table 

Tiramisu 10/10😘😘😘

Pistachio cake, my fren said ok, nice

Chocolate Burnt Cheesecake: dry & solid style, like the no Gelatin burnt cheesecake of Sua Haus dulu, no too sweet... not for me as I'm not cheesecake lover.  if u want the jiggly wet style, opt for other

Cold Matcha Latte: 6.5/10 - using Maryuku Koyamaen matcha, but the milk & matcha juz didn't blend well, portion small, not cold enough, thin Matcha (I'm used to thicker matcha )

Einspanner: 6/10 same issue, the cream & coffee r divorced, bland coffee. 

Orange Americano, Coconut Americano: so so

Interested to try more food menu next round




Drinks & Cakes for this round

Totally satisfying meal😍😍😘😘😘😋😋😋

Taste: 9.5/10 

Excellent surprising portion of Sashimi!!! 2pcs 2-2.3cm thick Salmon,  1 pc 1cm thick Red Tuna, 4 pcs COTD. The red snapper today super fresh & crunchy!!!!!!! Totemo Oiishii～～

If can serve the Sashimi on ice, i can enjoy slowly, lagi best!

Pork skewer thick thick yet tender when hot hot, good coating, not oily, nice texture

Miso soup many ingredients inside, got minced meat, quite salty for me, but nice

Rice today cannot, quite dry & hard, so deduct 0.5 marks

The staff informed this set lunch available during weekend oso

Affordable reasonable price, mari mari～

Juz be patient, then u can get a parking lot dy 

Mari mari, usually New Nishiki kuat mahal, grab the value set lunch now ya, dunno this offer last for how long ya

New Daily Value Set Lunch 😍😍😍

Hidden Menu / Sam's Specials: Ask staff for these exclusive drinks, some only available when Barista Samson is around, tat's why it's hidden menu😉

Monday Blue: Butterfly Pea flower + Santan with amazing salted cream – refreshing and satisfying, i love it!

Kaamatan Special: DaVinci Caribbean Syrup + Ginger Powder + lemon & friends juice with a half-rim salt – a unique, non-alcoholic take on a Margarita.

Big Green Energy: Coconut Matcha - refreshing & smooth when mixed well. However, since I prefer higher-level Matcha like Ajisai 2.0, the Niko Neko Yuri Matcha here doesn't quite satisfy my taste buds. The coconut water covered the Matcha taste. 

Purple Drink: Rose Lemonade – very refreshing.

Cranberry Coffee, Jasmine Milk Cap, Coffee Milk Cap, Tiramisu Latte

Da Cove pizza: Made with Mission Wrap, very nice, still crunchy after half hour.

Now can order food from Amo Lang downstairs
.
Roleaf Tea in Atas pot

Coming Soon: Kofi Cove's own dinner & breakfast menus 

Tues- Thurs 11am-8pm
Fri-Sun: Open until 10 PM

They recently organize events like Pizza Night; check their social media for info.

Limited Space: Seating is limited and close together; not very suitable for those who need a quiet & private space for a chill chat

Owners & staff are very friendly and attentive.

Barista Sam clearly passionate about his profession, making it worth supporting.

Both Barista Sam（Samuel & Samson）tat i know are 热血青年, both passionate and enthusiastic, Sam is surely a good name ya😉.

Mari mari mari～～～



Hidden Menu😍😍😍

Menu in previous review ya

100000% confirm is from Xian Wei Restaurant鲜味馆 , Plaza 333 (do keep in mind tat XW is from Tasty Polo, Inanam Capital), coz the menu, vibes, plates, pictures, free winter melon soup,  free Fried pork lard 猪油渣 provided, all same same same as Xian Wei. 

Roasted item available from morning till sold out, have 2 come early to eat, Fried pork lard oso ya. 

Noodles: 10/10, coz i like to eat thin thin little crunchy HK noodles

Food Presentation: 10/10, neat & clean, good for eyes

Sau Nyuk: 8.6/10 crispy, juicy, but i prefer thicker slicing 

Zha Nyuk/ Fried Pork: 7/10 average

Char Siew: 7.2/10 glazing type, but too fat, but no greasy oh

Duck: 6/10 cannot, dry dry

Chicken: looks dry dry, i dun try

Fried Wantan: 9/10, yummy yummy

Fried Fupi: 6.5/10 so so

Lemon Tea Kosong: 8/10 nice 

Reasonable Price 

Free parking available at Lido Plaza 2 

Mari mari

Roasted Dishes Review

Big space

Dessert looks like from Anomaly Cafe

Matcha Latte - not too sweet, ok

Tea from Tea Drop

Salted egg crossaint- dry dry, not for me

Bye




Where is Alpha?

At Lido Plaza 2

Aircon

Tomyum Mix Fish: Soup nice, but keep in mind it  is not spicy, quite sweet style ya, ingredients fresh nice, big portion

Watanho: KT is super slim, Ipoh Hor Fun size. Got wok hei, meat & vege oso many 👍

Staffs recommend fried pork & roasted, but roasted usually available in morning until sold out

Will sure come bek to try more

What a pleasant surprise to find this good restaurant

Btw, the menu & vibes looks familiar, macam Xian Wei Restaurant at Plaza 333, maybe is the same owner. 

Delicious Surprise!😋 

The slim slim Noodles - fried longevity noodles  nice nice

Soup cannot, all ingredients not blend well

Claypot carrot Lamb: their signature,  taste ok, but the meat too tough for my table (we occupied 4 tables, 2 AngMo theme garden of the pub)

Duck: tough tough dry dry cry cry

Yam Ring: Good frying skill, but tasteless

Vege: not blend well😂 raw raw oso

VIP: Coral grouper, very nice & fresh, but not from the restaurant ya, we brought ourselves, been charged RM 50/kg for processing

Tiger Prawn: We brought ourselves oso, big size, meat tough tough tough

Environment: Nice, unique got different garden theme

Service: Fast, good, friendly

Price: Cheaper

Portion: Big

Conclusion: Food cannot, others ok. 

Food Cannot, others ok

Newest product from Niko Neko, KIYONE!

Muz eat something b4 consuming ya, high grade Matcha

Rich layers of flavours, bursting in mouth. 

Ajisai 2.0 more creamy & bitter, Kiyone more rumput. 

Personally, i prefer Ajisai 2.0 more, coz i like the bitter aftertaste

For those who seldom drink Matcha, Ajisai 2.0 is good enough

For those who used to drink Matcha, can try try Kiyone

The mild mild Yuri Matcha u can get at many many cafe outside

The Neoguri Ramen: Al Dente😍!!!!! RM 7 

Latte art cannot 

Mari mari


KIYONE in the house! 

Unique Bugis + Indo meals, Excellent! 

I love the pisang penyet! It's not oily, has a texture like fried sukun but without the astringency/bitterness , and a wonderful aroma. Soft & tender inside, Kerepek-like outside

Corn snack: delicious, crispy, spice taste

Tenggiri set:  10/10, super nice, fresh, nice frying skill, hot hot

All big portion, was suprised by the size

Good Price

Aircon

Will sure come bek to try more special Bugis & Indon cuisine

Mari mari😍😍😍😍😘😘😘😋😋😋

Excellent Bugis + Indo+ local  !!!😋😋😋

Love the taro series. 

Yam paste not too sweet, rich, smooth

Taufufa the best!!!!

Good portion. 

Taro series😍

Memangkuk recently taken over by a China boss, now specializing in Mixian (rice noodles).

Social media and payment accounts still operate under the original "Memangkuk" name.

 We tried Pork slice & balls suan cai (sour vegetable), pork bone beef brisket soup, fried pork tomato soup.

Suan Cai: Signature dish, highly recommended by my friend.

Soups (Tomato & Pork Bone): Average; I prefer a thicker, richer broth.

Meat & Ingredients: Average meat quality, sparse ingredients in the pot.

Mixian Texture: Too soft, gets mushy , i had to took out 1st.  I prefer thicker, smoother, chewier noodles (like at 66 Mixian, Damai Point).

 Pork Intestines: CANNOT!

 Quite pricey.

 Lacked sufficient staff.

Good selection of condiments available, including local chili.

MiXian Pots served extremely hot, with soup bubbling.

Ice water RM 2 ya, normal size glass

Sekian～


eatwithpica