热度已过
热情已消
热诚已灭
热心不复

各方水准都没有保持

爱玉冰极甜极酸
热糖水不再浓郁

爱你的moments也过了

Bye～

出乎意料的好吃！！！
不会太甜，是微咸口的
塔皮非常香脆，不会粉碎
馅料软嫩香滑适中，吃了舒服
RM 5 per box

No sure whether got selling everyday, I'm lucky to grab the last box tonight

Unexpectedly delicious!!!
Not too sweet, with a slightly salty taste.
The tart crust is very fragrant and crispy, not crumbly.
The filling is soft, tender, and smooth, just right, and very satisfying.
RM 5 per box

was really looking forward to the milk custard. unfortunately i had too high expectations and the mango was sour. the snow ice was ok. the shark fin soup was blend. the pistachio soup was too sweet. overall i think too high rating was given to this shop.

Kopitiam With Nostalgia Feel, Food And Tong Shui Was Good,, If Nostalgia Food, Candy And Snacks Available For Sell,, It Will Be Perfect Nostalgia..

A quaint Chinese café has popped up near Bundusan area, blending nostalgia vibes with it's antique decoration and a menu that echoes local flavours.

While they only offer two main dishes—Ngiu Chap (soup and dry mix options) and Penang Asam Laksa. Somehow, only the Penang Laksa is available that day.

We ordered...
Penang asam laksa
Pistachio (鬼口水)
Double layer steamed milk custard（双皮奶)

The real charm lies in their desserts, particularly the double-layer steamed milk custard, which stands out for its smooth texture and refreshing taste.

According to the Mrs Owner, the desserts soups are light, milky, and refreshing, with all the ingredients personally blended and cooked by her.

Unfortunately, few desserts were taken off the menu due to low demand, but the café seems to be evolving and continuously refining its offerings.

They’ve changed the Laksa 'lai fun' noodles to a thinner version, nonetheless the soup remains rich and flavourful without being overly seasoned.

Uniquely, it was served with a side of rojak sauce, adding an unexpected twist. The café is air-conditioned and cozy, they accept cash and bank QR only.

Kthxbye.