Had the BEST time at Times Three creating our own pasta!
We kicked things off with rigatoni + creamy lime sauce + smoked salmon — such a tangy, smoky combo!
Then we went for pappardelle with marinara sauce and meatballs, which was total food bliss.
The crispy chicken burger on a house-made brioche bun had such a special touch — a true standout, far beyond the usual store-bought buns.
We couldn’t resist ending with a fudgy brownie and vanilla ice cream — the perfect sweet finish. (Tip: Share it with others to avoid a sugar spike… unless you're ready to jog a few miles to burn off that sugar rush! 😜)
Along with a refreshing matcha yuzu soda and warm chamomile tea to clear the oily aftertaste, it was a perfect meal full of flavours and fun customization!
Oh, and bonus points — Times Three is probably a pet-friendly café! We spotted the owner’s adorable furry friend standing elegantly at the back seat, and even another customer's dog was soaking up the cozy vibes. Definitely a spot where both foodies and fur babies can have a great time!
P/S: Also got their chocolate tart for takeaway—just couldn’t resist!
