🍜 Pan Mee, also known as flat flour noodle soup, is a delicious dish served in a flavorful broth with tender sliced pork, mushrooms, and leafy vegetables.  Like the  garlic, cut chilli and 'kit chai' combination.  Speed of dish reaching after order is normally fast.  No air cond but quite airy as it is a corner shop.  Price have gone up slightly.


Famous KK Pan Mee

Not having a big appetite early morning, having a minced pork noodle is just right.  As having the sliced pork noodle portion feels too full.  Taste is just right and not too salty, and at Wisma Damai this eatery is the only one with air cond.  The chilli sauce and the soy sauce provided is perfect combination to the dish.  The cutlery and tables are very clean.  

Hakka Kolo Mee(minced pork)

In this location you get 3 stalls, 1 sell kolo mee egg noodle with chicken feet/char sau mix, 1 sell kolo mee spinach noodle, & 1 mini stall sells steamed dim sum-there are not many varieties.  On a typical morning it is packed with orders taking up to 20 minutes to arrive for the egg noodle- it will be sold out by around 9am.  

Bustling Egg noodle place

Easy and convinient place for many varieties of economy meehoon, noodles, kue teow, fried rice(wok hey).  Opens very early.

Breakfast station

One of my favourite pork belly kon lau go-to.  

Favourite SauNyuk noodles

Satisfied with the taste, quality, portion, variety(theres prawn ball, other fried side diahes), air conditioned and price is average.

Sama8911