Recently, Mr Boyfriend & I went for their porridge steamboat for dinner. They offer porridge steamboat set priced at MYR128, features village chicken porridge.

We ordered dishes separately. I ordered their speciality, squid paste, which was recommended. I couldn't taste the squid flesh, only a strong aroma of sesame oil.

The porridge is free refill. The staff cooked the ½ portion of the village chicken in the porridge after served in claypot. Then we added on others after it's cooked.

My favourite is the fresh sweet corn. It added subtle hint of sweetness into the porridge, lovely! They accept cash & e-wallets for payment.

Kthxbye.

I visited this restaurant with my family for weekend brunch. We absolutely enjoyed the flavourful century egg dumplings which match perfectly with any dishes.

My mom opted for something light & soup, then she ordered the rice noodle soup with wontons, while my brother indulged in their meats porridge.

Mr Boyfriend ordered mixed beef soup with rice noodles (ngiu chap). The soup was light & wasn't overwhelming the taste bud, pleasingly delicious.

Kthxbye.

This was my second visit. Ordered kon lou mee with fried wantan and char shiu. The texture of their mee very q, they make their own mee i guess. And I quite like their chilli oil, very fragrant, not too spicy, the dry chilli inside is crunchy. And their chinese teh is the most kaw one i ever had, want try super kaw chinese teh can come here.

Beef bristket is yum, wantan is big but tasteless to be honest, overall ok atleast not a yucks. Have to mention generous portion, ok juga lah with the price 👌

Tasty and generous portion. Solid quality food indeed. Requested less fat and they cater to the request.

Place is tidy, cleanliness can be improved.

Staffs are friendly and easy going. Serving time is quick.

Accepr cash and ewallet. Not credit card.