Discussion of THEIR SEAFOOD SUPER BEST BY HONGKONG-NESE!!!!!!

Wow the price is same when I eat steamboat with my geng 

Steamboat don’t have such fresh seafoods and taste eh.. cannot fight😝

Here are some reviews of Restoran Jeti in Kota Kinabalu: 

Review 1: This review is for a restaurant called Sabah Shi Chai Choy, which serves a specific type of vegetable called 'tropical veg.' The reviewer found the dish to be high-quality and satisfying, with a large portion for the price. They also mention that only the shoots are used in the dish and that it's a must-try when visiting Sabah. 

Review 2: Malay-Chinese cuisine specializes in seafood dishes and is known for its delicious flavors. The staff is friendly and willing to help with recommendations. The prices are medium-range but worth it for the quality of food served. 

Review 3: The phrase 'Good taste and not so expensive' is a marketing slogan that emphasizes the affordability of a product while still maintaining high quality. It suggests that the product offers excellent value for its price, providing consumers with a desirable and satisfying experience without breaking the bank. 

Review 4: The phrase 'pricey upmarket' is used to describe something that is expensive and targeted towards affluent consumers. The term 'upmarket' refers to a higher socio-economic status market, where customers are willing to pay more for premium products and services. In this context, 'pricey' is an adjective used to emphasize the high cost of the products or services being described. 

Review 5: The word 'delicious' can be used to describe food, drinks, or other experiences that are enjoyable and pleasurable. The term has a rich history, dating back to the 14th century when it was derived from the Latin word 'delectus,' meaning 'pleasing.' Over time, the term evolved to include a range of sensory experiences beyond just taste, encompassing smell, texture, and emotional satisfaction. Today, 'delicious' is a versatile adjective used in everyday language to express enthusiasm and approval for anything that brings pleasure. 

Review 6: The word 'nice' is used to

Kota Kinabalu

Restoran Jeti

Taste

Environment

Service

Value

In KK usually if we go for seafood is Salut la, Gayang la, Welcome la, Imperial la. Where else about if you? 

Last time i come for the egg tarts which i told you all must eat the egg tarts and stocking teh c if you come! So yea now i came for the seafoods and this will definitely be the only choice for me if i wanted seafood now !!

Here is our order : 
- Baby lobster me 🦞 
- Ginger scallion geoduck clam (象鼻螺) 
- Kam Hiong crab 🦀 
- Lahad Datu sayur manis with belacan 🥗 
- Braised beef nam 🐄 
- Egg tarts 
- Stocking Teh c

Everything is sooooooooooo fresh !!!!!! The foods all is all omg and nothing is not perfect… the point is very very fresh… really worth. My best choice is the clam… i cannot resist this thing 🧏🏻‍♀️🧏🏻‍♀️🧏🏻‍♀️ really heaven… 

Okay you all must try. I do not know how much to describe but this place is a must for seafood lovers too.. even though im so full like a pig but i still ate 2 egg tarts because that one lagi u cannot resist !!!!!!!!

THEIR SEAFOOD SUPER BEST BY HONGKONG-NESE!!!!!!

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