This is my probably 5th or 6th time of returning to their place since 14/4. I’m sooo in love with their pork burger 👍🏻Juicyyy, thicccck and flavourful!

Syok to chill here during day time (not much crowd). Down side is - limited tables at the air-conditioned area.

New dishes on the menu - crispy pork belly skin, worth giving a try! 👍🏻

Operation hours: 11am to 11pm daily

(Non halal)

After my fantastic first dining experience with Mr Hubby, I was eager to return, and, this time with my family.

Despite we've WhatsApp to make reservation, however, the indoor seating was first-come, first-served.

Fortunately, upon arrival, I found a long table inside was available and its near the kitchen entrance and counter.

Although the place was air-conditioned but it's a bit warm, anyhow, it was definitely preferable than sitting outside.

We ordered...
Pork Burger
Mother of All Pusas
Grilled Pork Belly with Rice
Beef Burrito
Grilled Lamb Chop with add on rice
Watermelon Juice
Mango Juice
Cola
Apple Cider

The pork belly with rice (not in the picture) arrived was served satay-style instead of how it looked like in the menu. Taste okay.

The lamb had a good flavour from the marinade, although the meat was a bit resilient, similar to the beef burrito.

What really impressed me was the yoghurt coleslaw! It became my favourite dish. I would get that for my burger's side.

Despite its simplicity, the yoghurt's tanginess complemented the dish perfectly, and I couldn't stop eating it.

Buttermilk chicken wing were chewy, it were undercooked and no taste of buttermilk. The loaded wedges were average.

Kthxbye.

@HumanBurrito.bki @eatwithpica you both really best foodie!
Nice burger but the environment very hot when visit during 12pm🤣

This bistro is creating quite a buzz lately thanks to their new menu featuring pork dishes. PRAISE THE PORK! OINK

The pork burger particularly caught my eye, so I suggested to Mr Hubby that we must check out the place and try it out.

Upon arrival, we found the place bustling with customers; some had even called ahead to reserve tables.

Fortunately, after a short wait, the waiter managed to snag a table for both of us near the kitchen. Wow, me likey!

As we settled in, I couldn't help but notice the head chef, Chef Effardy Ghani, cooking and monitoring in the busy kitchen.

With the staff busy attending to both food preparation and customer service, a bit of patience was definitely in order.

We ordered...
Smashed Pork Burger
Macaroni Bacon Cheese
Carlsberg Draught Beer
Apple Cider

The smoky flavour and well-seasoned taste of the pork patties, infused with a hint of jalapeño spice, was simply divine.

I must say, this pork burger is absolute da bomb. This is definitely the BEST PORK BURGER in town!!

My husband's mac and cheese bacon was decent, without the stretchy and overwhelming cheesy.

Both dishes paired wonderfully with a refreshing draught beer, though I opted for apple cider vinegar myself.

Despite the lively atmosphere, the heat from the kitchen combined with the weather made the place warm.

They accept both cash and card for payments, but do note that parking space there is limited. Park at your own risk.

Kthxbye.

1st time makan Burrito with crispy fries, nice. Beef ok, slightly tough, coleslow is oways the outstanding one, very crunchy.

Big portion, very full

Buttermilk wings: I dun understand, where is the buttermilk? The yellow sauce? Couldn't figure out the taste of this sauce. I thought should be with buttermilk coating, but it's not. Too salty to me, but might paired well with beer. Cayenne tomato sauce nice.

Good frying skill, still nice, 很容易脱骨。S size wings.

Ice water here very icy, cold cold!👍👍👍👍👍