Fish Market Restaurant

8.2
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Fish Market Restaurant

Seafood | Restaurant

8.2/10
Good
Unclaimed
Menu
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About

Closed now
Call
088-252 255
Location
C-G-01, Block C, Ground Floor, Lot Warisan Square A-G, 18, Jalan Tun Fuad Stephen, Taman Ria 1, 88000 Kota Kinabalu, Sabah, Malaysia
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About this place

Fresh and delicious seafood at its best! The Fish Market Restaurant in Kota Kinabalu offers a wide variety of mouthwatering dishes that are sure to please even the most discerning palate. From succulent lobsters to tender tiger prawns, every dish is a testament to the restaurant's commitment to quality and freshness. The atmosphere is cozy and intimate, with friendly staff who will make you feel right at home. Whether you're in the mood for a romantic dinner for two or a fun night out with friends, this restaurant is sure to impress. Come and experience it for yourself - your taste buds will thank you!

Reviews & Ratings

8.2/103 review
Taste
8.3
Environment
7.7
Service
9.0
Value
7.7
LinLinRingo Cheese
8.2
2 years ago
蒸好食 fish market

Its a unique experience as all the fresh ingredients and seafood essence drip inside the scallop porridge to taste, super tasty and 暖胃😌too bad the places is quite small, crowded and bad sound proof, maybe they want to create that kind of enviroment 🤷🏻‍♀️ price also quite spicy but with their freshness and yummy food once in a blue moon is ok… oh ya the service is excellent too! Total cost for 10 adults & 2 kids around rm830++

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winston-nathanielwinston-nathaniel
8.2
3 years ago
Fancy local seafood restaurant

One of those fancy restaurants but with a local Chinese seafood tease.

Not all the food is worth the money, some do! Get help from the waitress on what to get. The fish soup is strong and flavourful (1st & 3rd pic), the oysters are fresh (4th pic) and the grilled steaks are fatty and nasty (6th pic).

The service is fantastic and relatively small space. But it might be noisy from the VIP rooms where people are singing and drinking.

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HumanBurrito.bkihumanburrito.bki
8.0
3 years ago
Sabah's first sauna seafood porridge steamboat 🦑

It used to located at Warisan Square, and has relocated to Sutera Avenue recently. Menu is not done yet thus I asked recommendations from the owner, Mr Alan Voo.

Seafood option is limited, either out of stock temporarily & fully reserved for night's customers.

I ordered 6 pax of fresh hybrid Grouper slices, 600g of live prawns, 1kg of scallops, 6 pieces of handmade squid & prawn balls, and lamb roll with enoki mushrooms.

I love the porridge was cooked under the fresh seafood therefore it absorb the essence below.

Mr Alan Voo is attentive to our needs, he make sure our dishes are fully served & service to the fullest. He's even gave us some deep fried Grouper fish to enhance our porridge taste.

Will return again.

Check out my ig:_HumanBurrito.bki for pictures & videos.

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