This Ramadan, they’ve released new and limited-edition flavours - Kurma, Cendol Gula Melaka, and Nasi Lemak. These unique offerings caught my attention, along with their highly recommended croffles.
I ordered a set of the croffles with the Cendol Gula Melaka gelato, and it did not disappoint! The gelato was rich and creamy, with the sweet gula Melaka and the refreshing touch of cendol.
Paired with freshly made croffles, chopped strawberries also blueberries and powdered sugar, it made for a satisfying treat after dinner. The croffles were warm, light and crispy, every bite was excitement.
The café itself is comfortable and aesthetically pleasing, with soft pastel tones and dreamy hanging lamps that create a cozy, almost magical vibe. It’s a great spot to relax and enjoy their creative desserts.
Kthxbye.
️