After our late lunch date at Gerid Kitchen, I went inside to check out their fresh pastries and pick up a dessert.

I bought two pizza buns (MYR2.90, not in pictures) and several thick slices of banana cake (MYR8) for my family.

The service crew offered to reheat the banana slices before takeaway, but I preferred to do it at home.

What I appreciated was the absence of artificial banana flavours; the cake was made with pure, fresh banana paste.

The prices were reasonable, and I paired it with a cup of hot mocha. My brother said the pizza bun was dreadful.

Kthxbye.