Soon Yen Restaurant 顺源茶餐室

We’ve been coming to this little stall for ages, our go-to spot for weekend’s breakfast sometimes for Sarawak laksa, kolo mee, and wontons that don’t break the wallet.

Today’s visit hit a bit differently though. The Sarawak laksa was decent, but it missing that bold kick it used to have. But the kolo mee (no picture) still a win.

The wontons took their sweet time to show up, it delivered swimming in a greasy, flavour-packed soup base. Overall, still a solid breakfast joint worth only RM22.

Kthxbye.

I make it a routine to have weekdays breakfast here before work alongside Mr Hubby & his parents.

They have a deep fondness for the Sarawak kolo mee and wat tan hor, also affordable price for the hot beverages.

Personally, I find the Sarawak yellow noodles surpasses than the flat rice noodles.

The Sarawak Laksa, in particular, stands out with its exceptional flavour. It's no surprise that it always full with regular patrons.

There are customers who ordered Sarawak noodle with clear broth, simple yet heart-warming.

I plan to order their laksa with Sarawak yellow noodles one day, it surely promises a delightful experience.

Kthxbye.

This coffee shop can be found in close proximity to Pinn Xiang. They offer sarawak kolok mee, laksa & various breakfast choices.

We ordered:
kolok kuey tiaw & mihun from the stall
both are just typical kolok mee with few slices of bbq pork with minced pork & oil.
Mr Boyfriend ordered noodle soup (not in the picture), it's greasy yet decent.

wat tan hor from the coffee shop's kitchen
the flat rice noodle is salty due to the soy sauce, hence the egg gravy is savoury.
The portion serving is generous, & can be eat by 2 people.

They accept cash only for payments. Coffee shop is brimming with people especially elders. Service is quick.

Kthxbye.