One of the must eat & everyone's favourite menu at Anak Mami Bundusan - Garlic Cheese Naan set with Chicken Tandoori

Indian flat bread filled with cheese baked inside a burning hot clay tandoor oven, then brushed with melted garlic butter.

Marinated chicken with mixture of yoghurt, lemon juice & spices grilled to perfection. It came with spicy mint chutney.

Thanks to my dad, I've addicted with this. It best pair with hot teh madras (less sweet & strong taste of tea) or teh tarik.

It can take up to 30 minutes to prepare & serve the food. Hence, high level of patience is require during the process.

Although they're now open 24 hours, anyhow the naan stall will close once they're sold out.

They're available in FoodPanda & ShopeeFood app only. They accept cash only. Checkout my ig;_humanburrito.bki

kthxbye