Matcha Studio by gdc

I purposely chose the left corner seat, right in front of the counter with the sink at Matcha Studio, for a front-row view of my matcha latte being prepared—a little behind-the-scenes experience that made the wait even more enjoyable!

Skipped Ren this time, scared it would be too bitter for me, treated myself to a Kiku matcha latte (less ice, less sugar) and was impressed that they opted for Eco Yap fresh milk, a well-regarded choice among locals. The bold umami of Kiku blended smoothly with the milk, creating a balanced and satisfying matcha experience.

Paired it with a matcha croissant, perfectly flaky with a delicious green tea aroma.

Couldn’t resist bringing home matcha choux and matcha tart for my family—because great matcha bakes are meant to be shared!

Verdict: A must-try for matcha lovers! Next time, maybe I’ll be brave enough for Ren which the menu describes to give a super high umami flavour. 😆

we ordered the yuri (matcha) & akane (hojicha) drinks + a matcha tart

drinks were generally good, but tart was just ordinary

a pretty chill place to read a book or just enjoy your time with friends 😎

This place offers good varieties of matcha and I think they do have Hojicha and Genmaicha if you’re not a matcha person.

Recommendation:
1. Matcha subs with oat milk/ no sugar.

Slightly pricey.

Matcha soft serve with gold flakes ehek ✨💚

All about matcha 🍵 💚 matcha lovers must not miss out this matcha concept cafe located at Sutera Avenue!

🍴 Ajisai with fresh milk
💰 RM 16
- matcha latte was really smooth , without clump.

🍴Matcha pistachio cake
💰 RM 18
- highly recommend! One of the best desserts I’ve had recently!

🍴 Matcha tart
💰 RM 12
- cute little matcha tart, loved the buttery crust.