Ordered:
1) Peking Duck (whole duck)
- Serve together with duck soup (my favourite), scallions, pancake (wrap) and sauce. Improved compared to my last visit, finally they slice the duck into thinner slices.

2) Fried Mantau
- Carbohydrateeeee, but who cares 🥴

3) Sweet and Sour Pork 咕噜肉
- So-so, not recommend.

4) Ginger Spring Onion Fish Fillet 姜葱鱼片
- Tasted nice, the fish slices were fresh

5) 大白菜

Didn’t manage to take photos for all dishes as we were too hungry that time, finished our plates in 20 minutes time 🥴

Fully aircon but seats are quite packed. Booking needed even on weekdays as the restaurant was almost full at 7pm when we came in.