Kedai Kopi Janggut in Kota Kinabalu offers a variety of delicious food options, including Tom Yum soup which is highly recommended. Some reviews praise the flavorful and refreshing taste, while others express disappointment with the current menu. One reviewer mentions the service being friendly, while another is impressed with the amount of food provided. The owner's mindset seems to be hindering the company's progress, but there are positive reviews of the food. The word 'nice' is used to describe the food, and 'food' refers to any substance that people eat to sustain their bodies. 'Tasty' is an adjective used to describe food that is enjoyable to eat due to its flavor or taste. Tom Yum soup is a Thai dish made with prawns, lemongrass, chilies, lime juice, and mushrooms. The best tom yum in Bangkok can be found at Bo.Lan, a Michelin-starred restaurant that offers an innovative twist on traditional Thai cuisine. The price of Star Grouper Tom Yum is around RM 14. None means the absence or lack of something. The amount provided is inconsistent - sometimes there is enough, while other times there isn't as much. The service is friendly. The restaurant is nice. The owner's mindset needs to change to improve morale and productivity.

Kota Kinabalu

Kedai Kopi Janggut

Taste

Environment

Service

Value

鬍鬚佬茶餐食 Kedai Kopi Janggut. One of my favourite spots to have fish noodle. Basically it’s their Tomyam soup and the blended chili I like 🤭

However the quality of the Tomyam soup could be up and down - 2 out of 10 times might be watery / not khaw enough. 

Their fish sauce meehun is also recommended. Nice fish sauce smell. 

And I usually will order deep fried fish roe as my side dish if it’s available. 

The soursoup juice is nice too. But remember to ask them not to put ice 🤭 or just put 1-2 ice cube will be good - otherwise it’s like full glass of ice cubes with few sips of juices only 😬

Tel: 088-264203

Operation hours: 6.45am to 3.45pm daily 

(Serve no pork)

Tomyam YYDS

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