DOZO recently has expanded it's presence by opening their 10th branch at KK Times Square.

They've extended their operating hours. They're now operating from 0730am until 1000pm.

The interior is so crowded that both service crews & customers could hardly move & walk around.

Their menu is newspaper-like designed & inspired with clear color pictures & prices stated.

Here's what we've ordered:
Ayam berempah with dry mix spring noodle
Polo bun with not-so-thick butter slices
Hot cham
Hot kopi susu

Everything is delicious. Due to scarcity of raw ingredients, certain foods are unavailable.

'sup kosong', condiments & cutleries are self-service. Customer are require to make payment after eating.

They accept cash & e-wallets for payments. Checkout my ig;_humanburrito.bki for pictures.

Kthxbye.