Brown Cafe introduces their Raya Special: Cendol Bingsu, now gracing their menu throughout the month of Hari Raya.

This delightful concoction caught my attention as a cendol enthusiast, making it an absolute must-try for me.

The bingsu features finely shaved ice infused with the mild flavour of gula melaka, accompanied by a medley of toppings.

It included corn, cendol, red bean, herbal jelly, and boba, all drizzled with brown sugar syrup and coconut milk.

Despite the serving is slow, however the overall taste experience is truly pleasant and satisfying.

Kthxbye.