So in my previous sharing about this restaurant, they didn’t have fish porridge due to out of stock.

Family wanna come so no choice but to try others, hence I get to taste their fish porridge & deep fry fish skin & won ton (dumplings).

Overall the fish porridge was alright, and there’s only 3 pcs of fish inside 🫤 speechless.
The fish skin was too oily to the extend I can smell the oil when it’s infront of me.
The kolo mee & won ton was so so. But the dumplings is quite filling la..

If you never try, no harm coming to try ☺️