Went to this dogongon sang nyuk mian that’s been operating for a very long time since 1982. Open for breakfast till lunch.

So we ordered:
1. Kolo kueh tiaw & meat ball + heart soup
2. Kolo kueh tiaw & sang nyuk soup

The portion is good but the soup is damn salty even when we asked for another soup with no extra salt. I guess it’s typically because ppl there preferred their soup very salty “重口味 “. But the moment I tasted it, I can feel my throat is hydrated from drinking the soup. 🫠

Kolo kueh tiaw nice, typical taste la but if the soup isn’t that salty then it’s a good SNM.