Their roasted pork is a must try! Pork collar steak was also very good, the meat is super tender. Pork ribs, sausages was also decent. Price is on the higher side but portion is big.

Food is really good especially the pork!! Recommend to try the pork dishes. The meat is tender and flavorful and the skin is crispy. The price is slightly pricey but it is still acceptable. Hardly find any restaurant that cook pork so good in Kota Kinabalu.

Not to be mean but the taste is not worth the money anymore. Their food used to be quite the hype but I guess after the years it’s not as “quality” as before anymore.

Despite the portion still the same the only downside of it is the taste quality isn’t there.

Always go for their pork chop fettuccine cabonara, yummy! 🤤 Remembered the portion for the pork used to be alot, but this time macam sikit sudah, understandable lah since all the prices for ingredients had increased especially pork🫢

Husband having their grilled chicken chop, always well seasoned and marinated, sedappp👍

Used to have their mushroom soup, but this time we tried their Pumpkin soup, rich creamy type of pumpkin soup, not bad too.

Environment wise was very comfortable and clean, is a place for any occasion to go for👍

Done sharing. Kbyeee.

Saw a lot of good reviews here and so excited to try. The menu said pork belly is marinated 24 hours and slow cooked over 8 hours, and will melt in your mouth.

Hmm, not the case today? I find it very hard to chew, not to mention "melt". Ended up did not finish it. Probably didn't cook long enough. But taste wise is good, sweet but not too sweet. And it costs rm40 🥲

Probably just me, sad case.