Hakka cuisine is a unique and delicious cooking style that originated from the Hakka people, who migrated from northern China to various parts of southern China and Southeast Asia over centuries. Hakka cuisine is characterized by its emphasis on the texture and flavor of the ingredients, as well as its use of preserved vegetables, meat, and tofu. Hakka cuisine is also known for its signature dishes such as stuffed tofu, salt baked chicken, steamed pork belly with preserved greens, and poon choi. If you are looking for a place to enjoy authentic Hakka cuisine in Malaysia, you are in luck. There are many Hakka restaurants in Selangor and Kuala Lumpur that offer a variety of Hakka dishes that will satisfy your taste buds.

In this article, we will introduce some of the best Hakka restaurants in Selangor and Kuala Lumpur, based on their popularity, quality, service, and ambiance. We will also provide some information on their location, menu, and specialties. Read on to find out more about these amazing Hakka restaurants and what they have to offer.

Hakka Restaurant KL

The first restaurant that we would like to introduce is Hakka Restaurant KL, which is simply named after its cuisine. Hakka restaurant is an old establishment that was founded in 1956 and serves authentic Hakka dishes. It is located in the city center of Kuala Lumpur, near Pavilion. The restaurant has a spacious environment, with both indoor and outdoor dining areas. The indoor area has air-conditioning and some private rooms, while the outdoor area has a more natural and relaxing atmosphere.

One of the signature dishes of Hakka Restaurant KL is the Hakka braised pork with preserved vegetables, or mei cai kou rou. This dish consists of pork belly slices that are cooked with various spices and seasonings, and topped with pickled mustard greens. The pork is tender and flavorful, while the vegetables add a crunchy and sour contrast. This dish is best enjoyed with steamed rice.

Another dish that is highly recommended is the abacus beads, or suan pan zi. This dish is made of yam paste that is shaped into small discs resembling an abacus. The discs are then stir-fried with minced pork, dried shrimp, mushrooms, and other ingredients. The abacus beads have a chewy texture and a savory taste, and are considered a traditional Hakka delicacy.

Since this restaurant is very popular, it is advisable to make a reservation in advance to avoid the crowd. The price of the food is on the higher end, but considering the location, popularity, and taste, it is worth it. If you are looking for a place to enjoy classic Hakka cuisine in Kuala Lumpur, you should definitely check out Hakka Restaurant KL.

E Soo Hakka Cuisine

The second restaurant that we would like to introduce is E Soo Hakka Cuisine, which is located in Arkadia. This restaurant has a elegant and classy design, and is very suitable for family dining. The main attraction of this restaurant is the Hakka stuffed delicacies, which include Hakka stuffed tofu, stuffed chili, and more. The tofu has a good taste and texture, and the stuffing is generous and flavorful. The chili is spicy and crunchy, and complements the tofu well.

Besides these, there are also other authentic Hakka dishes such as steamed egg with minced pork and the must-try fermented bean curd fried pork. The steamed egg is smooth and silky, and the minced pork adds a savory touch. The fried pork is crispy and tender, and the fermented bean curd gives it a distinctive aroma and taste.

Each dish has a large portion, so you do not need to order too many. The price of the food is also not very expensive, and is affordable for most people. If you are looking for a place to enjoy Hakka stuffed delicacies and other Hakka dishes in a cozy and elegant setting, you should definitely check out E Soo Hakka Cuisine.

Chuan Kee Hakka Restaurant

The third restaurant that we would like to introduce is Chuan Kee Hakka Restaurant, which is located in Cheras. This restaurant offers traditional Hakka cuisine at an average price of RM25 per person. The restaurant has a family-style decor, with old-fashioned tiles, historical plaques, and occasional Hakka dialect conversations. The restaurant has a nostalgic and homely vibe that makes you feel comfortable and welcomed.

The dishes are available in small, medium, and large sizes. The good thing about this restaurant is that you can order small dishes, so you can try more varieties and flavors. One of the must-order dishes is the vinegar pork trotters, or zhu jiao cu. This dish consists of pork trotters that are braised in vinegar, soy sauce, sugar, ginger, and garlic. The dish has a salty and sour taste that goes well with rice, and the pork trotters are soft and tender.

Of course, you also cannot miss the authentic yellow wine chicken, or huang jiu ji. This dish is made of chicken that is cooked in yellow rice wine, ginger, and sesame oil. The dish has a fragrant and rich taste that warms your stomach and soul.

If you are looking for a place to enjoy Hakka cuisine in a nostalgic and homely setting, you should definitely check out Chuan Kee Hakka Restaurant.

Hakka Rang Restaurant

The fourth restaurant that we would like to introduce is Hakka Rang Restaurant, which is a walk-in only restaurant that does not accept reservations. This restaurant is very popular during dinner time, so it is advisable to go early to avoid the long queue. The good thing about this restaurant is that they allow you to order your food while you are waiting, and they serve your food very quickly once you have a table. The restaurant has a comfortable environment and a reasonable price.

Hakka Rang restaurant also sells Hakka lei cha, or pounded tea, which is a healthy and refreshing drink that consists of tea leaves, nuts, seeds, and herbs that are ground and mixed with hot water. If you want to eat something light and nutritious, you can try their Hakka lei cha.

Besides lei cha, another dish that is a must-order for every table is the abacus beads, or suan pan zi. This dish is made of yam paste that is shaped into small discs resembling an abacus. The discs are then stir-fried with minced pork, dried shrimp, mushrooms, and other ingredients. The abacus beads have a chewy texture and a savory taste, and are considered a traditional Hakka delicacy.

Restoran Fatty Mok Hakka Yong Tau Foo

The fifth and final restaurant that we would like to introduce is Restoran Fatty Mok Hakka Yong Tau Foo, which is located in Salak South Garden. This restaurant has been operating for more than half a century, and is a good choice for lunch or dinner for the residents of this area. The signature dish of this restaurant is the Hakka stuffed tofu, or yong tau foo, which is a dish of various vegetables and tofu that are stuffed with minced meat and fish paste, and then cooked in soup or fried. This restaurant offers up to 15 types of stuffed tofu, which are very diverse and fresh.

Besides stuffed tofu, this restaurant also has other dishes that you can order from the cook or the menu. Some of the popular dishes are black bean fish, curry pork ribs, Hakka fried pork, braised pork with preserved vegetables, prawn noodles, curry dry noodles with fried pork, chicken rice, fish porridge, and more. If you do not like stuffed tofu, you can try these other dishes that are also delicious and satisfying.

The average price per person at this restaurant is RM20, which is very reasonable for the quality and quantity of the food. If you are looking for a place to enjoy Hakka stuffed tofu and other Hakka dishes in a long-standing and reputable restaurant, you should definitely check out Restoran Fatty Mok Hakka Yong Tau Foo.

Conclusion

These are some of the best Hakka restaurants in Selangor and Kuala Lumpur that we have introduced in this article. We hope that you have enjoyed reading about them and that you will give them a try soon.

If you want to find out more about these Hakka restaurants, or other restaurants in Malaysia, you can download Reviewbah, a mobile app that allows you to read and write reviews about various eateries in Malaysia. Reviewbah is a user-friendly and reliable app that helps you discover new places to eat, share your opinions with other foodies. You can also browse through photos, menus, ratings, and comments from other users to help you make your decision.

Discover the Best Hakka Restaurants in Selangor and Kuala Lumpur